BRIDGEPORT, CONN. — St. Vincent’s Medical Center in Bridgeport has banned the sale and distribution of bottled water in the building, the Connecticut Post reported.
The ban was implemented in order to lessen the environmental impact of the hospital’s patients, visitors and workers, the article stated.
“We were going through about 350,000 bottles a year, just in the bottles sold to employees and visitors,” said Deborah Ventricelli, St. Vincent’s corporate director of food and nutrition. “That’s a lot of plastic.”
The hospital began a “friendly education campaign” on Jan. 1 to encourage employees to rethink their use of bottled water and to warn them of the impending ban, according to the story.
Ventricelli said there are water dispensers throughout the hospital that are served by the public water supply.
Every month in Water Technology Magazine, "Professor POU/POE" answers reader questions about point-of-use/point-of-entry water treatment.
If you have a question for the Professor (also known as David Bauman, Technical Editor), send an e-mail to rdipaolo@ntpmedia.com and we'll pass it along. With your question, please indicate your general location (region, state, province, etc.). Not all questions will be chosen for publication.
Write for WT
Water Technology welcomes and encourages editorial contributions from the world of residential water conditioning, bottled water delivery, and treatment for commercial or light industrial applications.
To place a classified ad online, e-mail your ad text to pharrington@ntpmedia.com or call Pat Harrington at 518-640-9173.
Bookstore
WaterTechBooks.com is an online bookseller for the water treatment industry. It has dozens of titles in stock, in a variety of categories. A simple e-commerce platform allows you to complete your transaction online and have your books shipped directly to your home or business.