Webinar: A journey toward efficiency improvement and greater resource recovery in the F&B industry

Oct. 13, 2020
On Nov. 12, 2020, SUEZ food and beverage experts — Michael Corkery, Sunand Sreeramachandran and Michael Poonpipat — will be sharing solutions to address current F&B industry challenges.

Are you looking for technologies to improve operational efficiency, increase resource recovery, reduce climate-related risks or differentiate your brand?

SUEZ offers a broad range of solutions tailored to your specific region and industry that embraces water security, sustainable solutions, environmental management, innovation, partnership, etc.

Join our series of solutions & technology sharing webinars and listen to our F&B Industry specialists share their expertise and experience in:

·      Partnering with SUEZ in delivering sustainable solutions to secure the future of water

·      Partnering with SUEZ to make TCO gains through Innovation

·      Improving your water and environmental footprint. SUEZ can help you address your toughest challenges.

On Nov. 12, 2020, our F&B experts — Michael Corkery, Sunand Sreeramachandran and Michael Poonpipat — will be sharing SUEZ solutions to address current F&B industry challenges.

Click here to join this webinar.


Look out in the coming weeks for:

Session 2: How to optimize the Reduce, Reuse & Recycle practices in the F&B Industry?

Session 3: Leveraging Innovation to achieve your desired savings in energy and operation cost 

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