Macro of calcium scum on electric heater. Image courtesy of Shutterstock. |
Virtually all natural water supplies, with the exception of rainwater and seawater, are saturated in calcium carbonate. This is because the concentration of this compound, above which it becomes insoluble, is only about 10 mg/L, and these natural supplies usually contain that much. The whitish-gray deposit around faucet aerators, shower heads, tea kettles, etc., with which we're all very familiar, is mostly calcium carbonate scale.
Three mathematical models have been developed to predict the tendency of a particular water supply to form calcium carbonate scale. These are known as:
• The Langelier-Saturation Index (LSI)
• The Ryzner Stability Index (RSI)
• The Puckorius Scaling Index (PSI)
All are based on the pH of the saturation of calcium carbonate and use the following analytical values:
• Calcium hardness (expressed as CaCO3)
• Total alkalinity (expressed as CaCO3)
• Total dissolved solids (TDS)
• Temperature (°C)
The indices are calculated as follows:
1) LSI = pH - pHs, where pH is the actual pH, and pHs is the pH at saturation. pHs is calculated as follows: